The Eat Local Cookbook by Lisa Turner

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Seasonal Recipes from a Maine Farm

From what to do with loads of leafy greens to how to cook hakurei turnips, this cookbook teaches how to eat locally ~ and eat well ~ all through the year.

Lisa Turner, of Laughing Stock Farm in Freeport, has gathered more than one hundred recipes from Maine's top chefs, farmers, home cooks, and her own kitchen.