Made in Skowhegan, Maine by Maine Grains.
Each product is milled in small batches using fresh, Maine grains.
Multigrain Malted Pancake Mix - Maine Grains All-Purpose Flour, Maine Grains Organic Whole Spelt Flour, Maine Grains Organic Cornmeal, Maine Grains Organic Rye Flour, malted barley flour, organic can sugar, baking powder, iodized salt.
Spelt Pancake Mix - Maine Grains Organic Whole Spelt Flour, organic cane sugar, baking powder, iodized salt.
Buckwheat Pancake Mix - Maine Grains Organic Buckwheat Flour, Maine Grains All-Purpose Flour, organic can sugar, baking powder, iodized salt.
Organic Polenta - Our coarsest grind of organic yellow corn that we make – quickly passed between our smallest millstones and sifted to remove the finer particles, creating an optimal texture for hot porridge or classic polenta cakes. (Serves 4)
White Corn Grits - Most grits that you’ll find on the store shelves today are made with floury dent corn, resulting in a soft, porridge-like consistency. We opted toward the more traditional form for our grits – flint corn! The rich flavor and firm, chewy texture of flint corn is ideal for preparing grits. It may take a little longer to cook than most are accustomed to, but the results are more than worth the wait. This Somali variety is mostly white, with beautiful flecks of red and yellow mixed throughout. (Serves 4)